Moringa Powder (from the Moringa oleifera tree, also called drumstick tree or sahjan tree) is a true superfood — rich in protein, vitamins, and antioxidants.
Moringa powder is made from the dried leaves of the Moringa oleifera tree. It's known as Sahjan (सहजन) in Hindi, Shevga in Marathi, Murungai in Tamil, and Drumstick tree in English. The powder is deep green, has a slightly earthy, spinach-like taste, and is highly nutrient-dense.
Moringa powder is made from different parts of the Moringa oleifera tree. Each type has slightly different nutrients and uses.
Moringa powder serves multiple purposes across culinary, medicinal, and beauty applications, making it one of the most versatile superfoods.
Moringa powder offers numerous health benefits due to its rich nutritional profile and antioxidant properties.
High in Vitamin C, A & Zinc → boosts resistance to infection
Natural plant-based protein improves endurance and reduces fatigue
Reduces cholesterol and blood pressure, supports cardiovascular function
Helps regulate glucose levels and improves insulin sensitivity
Rich in fiber; helps reduce bloating and acidity, improves gut health
Cleanses liver and supports fat metabolism, removes toxins
High iron and vitamin C help improve hemoglobin levels
Antioxidants fight acne, dullness, and aging for radiant skin
Improves scalp circulation and strengthens roots for healthy hair
Increases metabolism and reduces appetite, supports healthy weight
Moringa powder can be consumed in various forms depending on your preference and health goals.
The Moringa tree (Moringa oleifera) is known as the "Miracle Tree" because almost every part of it is useful — leaves, pods, seeds, roots, bark, flowers, and gum.